11 Fancy Dinner Recipes for Restaurant-Quality Meals at Home

You don't have to go out for a special meal. Make these recipes and wow your guests.

Seared Scallops Baby Spinach Spiced Pomegranate Glaze
Photo: Scott Little

You don't need a culinary degree to make fancy dinner recipes. Special ingredients make these restaurant-quality meals stand above the rest, whether it's an extra splash of cream, a homemade glaze, or a sprinkle of fresh herbs. Including lobster tails, steak, and salmon, these dishes are perfect options for any special occasion. We've included some sides and desserts to spark those dinner menu ideas.

01 of 11

Macaroni and Brie with Crab

Macaroni with Brie and Crab
Andy Lyons

Take your macaroni and cheese to the next level with succulent lump crabmeat and a pound of melty Brie. A golden bread crumb topping and a mini wedge of cheese finish this fancy dinner recipe.

Serve with: Herbed Garden Couscous and Sparkling Rosé Blueberry Floats

02 of 11

Seared Scallops and Baby Spinach with Spiced Pomegranate Glaze

Seared Scallops Baby Spinach Spiced Pomegranate Glaze
Scott Little

Scallops are a classic fancy dinner recipe that makes any meal feel like a celebration. Those quick-cooking scallops are served over a bed of spinach with a homemade pomegranate glaze for a seafood dinner so good you'll want to lick the plate clean.

Serve with: Sweet Ricotta and Strawberry Parfaits

03 of 11

Double-Smoked Salmon with Horseradish Cream

Double-Smoked Salmon with Horseradish Cream
Karla Conrad

This salmon's so nice because we smoked it twice. Not only did we stuff fresh fillets with packaged smoked salmon and horseradish cream, but we popped them on the grill with hickory wood chips for a second layer of smoky flavor in this fancy dinner recipe.

Serve with: Lentil Pilaf and Molten Chocolate Lava Cakes

04 of 11

Cauliflower Steaks with Hazelnuts & Browned Butter

Cauliflower Steaks with Hazelnuts & Browned Butter
Blaine Moats

For an easy, fancy dinner recipe (that just so happens to be vegetarian), give cauliflower steaks a try. Seasoned with salt and pepper, all it takes is a quick sear on a screaming-hot cast-iron skillet to bring out the flavor. The browned butter sauce, crunchy hazelnuts, and lemon zest provide a picture-perfect finish.

Serve with: Green Beans with Almonds and Chocolate Cannoli

05 of 11

Chicken and Roasted Red Pepper Roll-Ups

Chicken and Roasted Red Pepper Rollups
Andy Lyons

Chicken breasts don't have to be boring. Turn it into a fancy dinner recipe by rolling it with garlic-herb goat cheese, baby arugula, and roasted red peppers. Dried-tomato pesto gives the gourmet recipe an added layer of Mediterranean flavor.

Serve with: Acorn Squash and Beet Salad and Salted Caramel Pots de Creme

06 of 11

Chicken with Marsala Risotto

Chicken with Marsala Risotto
Kritsada Panichgul

Yes, you can make restaurant-quality risotto right in your own kitchen. This take on a classic Italian dish gets an earthy flavor from cremini mushrooms and richness from Marsala wine. Your entire family will rave over this gourmet dinner for days afterward.

Serve with: Garlic Roasted Asparagus and Vanilla Panna Cotta

07 of 11

Japanese Roast Chicken

Japanese Roast Chicken
Andy Lyons

Classic roast chicken gets some international flair thanks to a zesty Japanese seven-spice rub. Complete the show-stopping fancy dinner recipe with baby carrots and bok choy simmered in sesame oil.

Serve with: Lemon Olive Oil Cake

08 of 11

Baked Eggplant Parmesan

Baked Eggplant Parmesan
Jason Donnelly

Make eggplant the feature of your fancy meal with this lightened-up Italian favorite. Whole wheat bread crumbs give the vegetable a crispy coating that pairs perfectly with your favorite wine.

Serve with: Classic Zabaglione

09 of 11

Pan-Seared Salmon with Tomato Pesto

Pan-Seared Salmon with Tomato Pesto
Andy Lyons

Make your fancy dinner recipe feel more special by taking the time to prepare a homemade sauce, dressing, or glaze. The tomato pesto that flavors these fresh salmon fillets is made with both dried and fresh tomatoes, green olives, and fresh basil.

Serve with: Pomegranate-Orange Cream Tart

10 of 11

Roast Duck with Blackberry-Orange Sauce

Roast Duck with Blackberry-Orange Sauce
Andy Lyons

Complement the rich flavor of roasted duck with a bright blackberry-citrus sauce. After roasting, use leftover duck fat to flavor your choice of roasted root vegetables for an elegant dinner.

Serve with: Roasted Root Vegetables

11 of 11

Portobello Pot Roast

roasted portobello mushrooms with vegetables
Blaine Moats

Meaty mushrooms take the place of beef in this easy fancy dinner recipe. Perfect for vegetarians and meat-eaters alike, grate some fresh horseradish on top to add a unique kick to your dish.

Serve with: Ginger-Pear Galette

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